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Breakfast

Our catering service is prepared to accommodate event planning of every kind, offering extensive breakfast, lunch, and dinner options to fit your special occasion.

Brunch

(40 Person Minimum)

Designer Omelet Station, Chef Prepared
Choice of Additional Dishes
Assortment of Pastries, Juices, Coffee & Tea

Traditional Breakfast

Eggs (Scrambled, Omelets, Quiche or Benedict)
Pancakes, Waffles or French Toast
Bacon, Sausage or Ham
Fresh Fruit
Toast, English Muffins, Bagels or Croissants
Chilled Assorted Juices, Coffee & Tea

Continental Breakfast

Fresh Fruit
Assortment of Danish, Bagels, Muffins & Croissants
Selection of Preserves, Butter and Cream Cheese
Chilled Assorted Juices, Coffee & Tea

Enhancements

Cinnamon Buns
Mini Quiche
Hash Browns
Cold Cereal Assortment
Yogurt, Berries & Granola
Breakfast Sandwiches
Variety of Homemade Muffins

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